Comments on: My peposo http://www.cookingwithrichard.com/2006/10/30/my-peposo/ one more line crossed, one more mystery explained Tue, 06 Jan 2009 03:44:26 +0000 http://wordpress.org/?v=2.0.12-alpha by: watari http://www.cookingwithrichard.com/2006/10/30/my-peposo/#comment-499 Tue, 31 Oct 2006 08:56:04 +0000 http://www.cookingwithrichard.com/2006/10/30/my-peposo/#comment-499 This is bloody great,Rich cooked it in the oven 12hours through the night, got up to check it twice(I was sleeping obviously) around 3am and 6am, it is worth it. It tastes very simple(it isn't confusing) and punchy,not like chilly ,more like peppery spicy. I love it. This is bloody great,Rich cooked it in the oven 12hours through the night,
got up to check it twice(I was sleeping obviously) around 3am and 6am,
it is worth it.
It tastes very simple(it isn’t confusing) and punchy,not like chilly ,more like peppery spicy.

I love it.

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