More geese
Wednesday, October 4th, 2006N-sama took these photos of the local wildlife.
Archive for October, 2006
Thanks Motoko-san!
Wednesday, October 4th, 2006
Spag bol
Monday, October 2nd, 2006Spaghetti bolognese:
Tasted a lot better than it looked!
Chickens with preserved lemons and olives
Monday, October 2nd, 2006
I’m afraid I didn’t get a good photograph of this chicken recipe that I made on Saturday night. It comes from Hugh’s book and uses the preserved lemons that I made six weeks ago.
The one thing I would change is to skin the chickens before cooking. The skin takes up the flavour of the Maillard browning reactions, but is discarded when eating.