Comments on: Lamb tagine (yet again), and ice cream

By: Cooking With Richard » Blog Archive » Just one shank

Cooking With Richard » Blog Archive » Just one shank — Thu, 16 Nov 2006 19:57:07 +0000

[...] We had just one lamb shank left over from the tagine on Sunday so I improvised a lamb shank in wine sauce. [...]

By: watari

watari — Sun, 12 Nov 2006 22:42:01 +0000

doitasimashite,
Thanks for coming and the good company with us!

Don’t work too hard and hope you sleep well tonight.

By: Rachel

Rachel — Sun, 12 Nov 2006 22:05:40 +0000

It was yummy, yummy, yummy!
Very tender lamb with nicely mild sauce.
I even liked the carrot which I normally hate.
Thank you very much ne!
What will you cook for us next time???

I love the hair cut from N-san.
Thank you for her as well!!