Cooking With Richard

…who today made shrikhand, well except they didn’t make that precisely because on the programme they made it with pineapple and pomegranate. Still, it looks really nice.

And …

Something which looked like a deep-fried doughnut and looked like it might be really delicious and simple to make, but I didn’t catch the name. Was it veda?

This entry was posted on Thursday, March 29th, 2007 at 8:38 pm and is filed under food, big things, people. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.