Cooking With Richard

Maybe I’m making pizza far too often? But I like it, and it’s easy. I should probably find something else to cook …

This one was made with Gruyere instead of mozzarella:

Previously …

Update

It was quite good for lunch today too.

This entry was posted on Tuesday, June 12th, 2007 at 10:39 pm and is filed under photos, food. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.