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	<title>Comments on: Sausages with cranberry gravy</title>
	<link>http://www.cookingwithrichard.com/2008/06/01/sausages-with-cranberry-gravy/</link>
	<description>one more line crossed, one more mystery explained</description>
	<pubDate>Thu, 20 Nov 2008 17:31:48 +0000</pubDate>
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		<title>by: rich</title>
		<link>http://www.cookingwithrichard.com/2008/06/01/sausages-with-cranberry-gravy/#comment-2600</link>
		<pubDate>Sat, 07 Jun 2008 20:57:25 +0000</pubDate>
		<guid>http://www.cookingwithrichard.com/2008/06/01/sausages-with-cranberry-gravy/#comment-2600</guid>
					<description>Un, the sweetness comes from the cranberry sauce.</description>
		<content:encoded><![CDATA[<p>Un, the sweetness comes from the cranberry sauce.
</p>
]]></content:encoded>
				</item>
	<item>
		<title>by: watari</title>
		<link>http://www.cookingwithrichard.com/2008/06/01/sausages-with-cranberry-gravy/#comment-2593</link>
		<pubDate>Mon, 02 Jun 2008 23:02:44 +0000</pubDate>
		<guid>http://www.cookingwithrichard.com/2008/06/01/sausages-with-cranberry-gravy/#comment-2593</guid>
					<description>I have to tell you,the sauce was amazing!!
It's like Eurpean teriyaki sauce.</description>
		<content:encoded><![CDATA[<p>I have to tell you,the sauce was amazing!!<br />
It&#8217;s like Eurpean teriyaki sauce.
</p>
]]></content:encoded>
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