Falafels
I made falafels again last night. They are still falling apart a little bit during cooking so next time I’m going to try adding half an onion and frying at a higher heat.
Here is a videojug recipe for falafels. Notice that their falafels stick together. Be sure to read their comments before making this …
Go to the comments page for this video
Meanwhile here is a ridiculously hard recipe for making your own mozzarella. You will need: 1 cow, 1 digital thermometer, 1 pH meter, rennet, a good mozzarella starter, and hours and hours of spare time.
September 28th, 2008 at 10:42 am
1,5 table spoon?!
September 28th, 2008 at 11:28 am
Yes, I’m sure that’s supposed to be teaspoons.