Falafels

I made falafels again last night. They are still falling apart a little bit during cooking so next time I’m going to try adding half an onion and frying at a higher heat.

Here is a videojug recipe for falafels. Notice that their falafels stick together. Be sure to read their comments before making this …

Go to the comments page for this video

Meanwhile here is a ridiculously hard recipe for making your own mozzarella. You will need: 1 cow, 1 digital thermometer, 1 pH meter, rennet, a good mozzarella starter, and hours and hours of spare time.

2 Responses to “Falafels”

  1. watari Says:

    1,5 table spoon?!

  2. rich Says:

    Yes, I’m sure that’s supposed to be teaspoons.